As urban populations continue to rise, so does the need for locally sourced, sustainable food options. This course equips learners with essential skills in chicken rearing, coop design, biosecurity, and small-scale poultry management, preparing them for career advancement in urban agriculture, farming cooperatives, or small-scale poultry businesses. By blending theoretical knowledge with practical experience, this certificate course not only fosters a deep understanding of urban chicken production but also encourages innovation, resilience, and entrepreneurship in the face of global food security challenges. Join this movement towards sustainable urban farming today!