Global Certificate in Food Waste Reduction for a Circular Economy
-- viewing nowThe Global Certificate in Food Waste Reduction for a Circular Economy is a timely and essential course that addresses the critical issue of food waste. With food waste accounting for $1 trillion annually and 8% of global greenhouse gas emissions, there is a growing demand for professionals who can provide solutions to this problem.
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Course Details
• Food Waste Reduction Fundamentals
• Understanding the Circular Economy
• Food Waste: Causes and Consequences
• Circular Food Systems: An Overview
• Strategies for Food Waste Prevention
• Innovative Food Waste Reduction Technologies
• Policy and Regulation in Food Waste Reduction
• Stakeholder Engagement and Collaboration
• Measuring and Monitoring Food Waste
• Case Studies in Food Waste Reduction for a Circular Economy