Global Certificate in Chicken Welfare in Urban Food Systems
-- ViewingNowGlobal Certificate in Chicken Welfare in Urban Food Systems: A unique course addressing the growing demand for ethical and sustainable urban food production. This program emphasizes the importance of chicken welfare, a critical aspect of the food industry.
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Here are the essential units for a Global Certificate in Chicken Welfare in Urban Food Systems:
โข Chicken Biology and Behavior: Understanding the natural habits and needs of chickens is essential to ensuring their welfare. This unit covers the anatomy, physiology, and behavior of chickens, and how to provide an environment that meets their needs. Topics include housing, feeding, and socialization.
โข Urban Chicken Keeping: This unit covers the practical aspects of keeping chickens in an urban environment. Topics include selecting the right breed for your needs, housing and fencing options, biosecurity, and disease prevention. We will also discuss the legal and regulatory considerations of keeping chickens in urban areas.
โข Chicken Nutrition and Health: Proper nutrition is essential for the health and wellbeing of chickens. This unit covers the basics of chicken nutrition, including feed types, supplements, and water requirements. We will also discuss common health issues in chickens and how to prevent and treat them.
โข Humane Slaughter and Processing: This unit covers the humane slaughter and processing of chickens in urban food systems. Topics include stunning methods, bleeding, scalding, plucking, evisceration, and packaging. We will also discuss food safety and regulatory compliance in processing chickens for personal consumption or sale.
โข Sustainable Urban Chicken Systems: This unit explores sustainable urban chicken systems, including the use of permaculture, aquaponics, and other integrated systems. We will discuss the benefits and challenges of these systems, and how they can contribute to a more resilient and sustainable food system.
โข Community Engagement and Advocacy: This unit covers the importance of community engagement and advocacy in promoting chicken welfare in urban food systems. Topics include building relationships with neighbors, engaging with local government, and advocating for policies that support sustainable and humane chicken keeping.
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