Global Certificate in Food Marketing Regulations and Compliance
-- ViewingNowThe Global Certificate in Food Marketing Regulations and Compliance is a comprehensive course designed to meet the growing industry demand for experts who understand the complex regulatory landscape of food marketing. This course emphasizes the importance of compliance with food marketing regulations, enabling learners to navigate this intricate field with confidence.
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GBP £ 140
GBP £ 202
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โข Global Food Marketing Regulations: An overview of international food marketing regulations, including key players and global initiatives.
โข Compliance and Enforcement: Examination of the mechanisms for ensuring compliance with food marketing regulations, including monitoring, inspections, and penalties.
โข Labeling Requirements: Detailed analysis of global labeling requirements, including nutritional information, ingredient lists, and allergen warnings.
โข Advertising Standards: Study of advertising standards for food marketing, including truth in advertising, comparative claims, and restrictions on marketing to children.
โข Food Safety and Hygiene: Overview of food safety and hygiene regulations, including Hazard Analysis and Critical Control Points (HACCP) and Good Manufacturing Practices (GMP).
โข Export and Import Regulations: Examination of regulations governing the export and import of food, including customs procedures, sanitary and phytosanitary measures, and trade agreements.
โข Organic and Sustainable Food Marketing: Analysis of regulations and standards for marketing organic and sustainable food, including certification requirements and labeling guidelines.
โข Food Additives and Contaminants: Overview of regulations governing the use of food additives and the management of contaminants, including heavy metals, pesticides, and mycotoxins.
โข Case Studies in Food Marketing Regulations: Analysis of real-world examples of food marketing regulations and compliance, including successes and failures.
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