Global Certificate in Breastfeeding Nutrition
-- ViewingNowThe Global Certificate in Breastfeeding Nutrition is a comprehensive course that provides learners with essential knowledge and skills in breastfeeding nutrition. This course is crucial in an industry where the importance of breastfeeding for infant health is increasingly being recognized.
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⢠Breastfeeding and Lactation Physiology: Understanding the anatomy and physiology of the mammary gland, the hormones involved in lactation, and the process of milk production.
⢠Nutritional Requirements for Breastfeeding Mothers: Assessing the nutritional needs of lactating women, including energy, macronutrients, and micronutrients, and the impact on milk quality and quantity.
⢠Breastfeeding Diet and Nutrition Planning: Developing meal plans and food choices that meet the nutritional requirements of breastfeeding mothers, taking into account cultural, personal, and dietary restrictions.
⢠Assessing Breastfeeding Effectiveness: Identifying signs of successful breastfeeding and milk transfer, and techniques for increasing milk supply.
⢠Infant Nutrition and Growth: Understanding the nutritional needs of breastfed infants, including energy, macronutrients, and micronutrients, and the impact on growth and development.
⢠Breastfeeding Complications and Solutions: Recognizing and addressing common breastfeeding challenges, such as engorgement, mastitis, and low milk supply, and providing evidence-based interventions and support.
⢠Integrating Breastfeeding into Maternal and Child Health Programs: Promoting and supporting breastfeeding within healthcare systems, communities, and families, and developing policies and programs that facilitate breastfeeding success.
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