Masterclass Certificate in Modern Gastronomy & Plating
-- ViewingNowThe Masterclass Certificate in Modern Gastronomy & Plating is a comprehensive course designed to equip learners with the latest techniques and trends in modern gastronomy. This course emphasizes the importance of combining culinary art with molecular science to create visually stunning and delicious dishes.
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โข Modern Gastronomy Techniques & Equipment
โข Molecular Cuisine & Sous Vide Cooking
โข Innovative Plating & Presentation Techniques
โข Sustainable & Local Sourcing for Modern Gastronomy
โข Food Pairing & Flavor Dynamics
โข Advanced Sauce Making & Emulsion Techniques
โข Fermentation, Pickling & Preservation in Modern Gastronomy
โข Modern Pastry & Dessert Design
โข Food Science & the Sensory Experience
โข Menu Engineering & Trends in Modern Gastronomy
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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