Global Certificate in Food Labeling for a Changing World
-- ViewingNowThe Global Certificate in Food Labeling for a Changing World is a crucial course for professionals seeking to navigate the complex world of food labeling. As consumer awareness and regulatory scrutiny increase, there's a growing demand for experts who can ensure food labels are accurate, transparent, and compliant with global standards.
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โข Global Food Labeling Regulations: Understanding international food labeling laws and regulations, including FDA, EU, and Codex Alimentarius.
โข Nutrition Facts and Ingredient Lists: Designing and formatting nutrition facts panels and ingredient lists for compliance with global standards.
โข Allergens and Intolerances: Identifying and labeling common food allergens and intolerances, such as gluten, dairy, and soy.
โข Claims and Health Statements: Crafting and substantiating health claims, nutrient content claims, and structure/function claims.
โข Language and Translation: Translating food labels for international markets and ensuring cultural appropriateness.
โข Packaging and Design: Designing food packaging that meets regulatory requirements while maximizing branding and marketing impact.
โข Digital and E-commerce Labeling: Adapting food labeling for online sales and digital platforms, including nutritional information disclosures.
โข GMO and Organic Labeling: Understanding and complying with regulations for labeling genetically modified and organic foods.
โข Compliance and Enforcement: Developing internal compliance programs and understanding the consequences of non-compliance.
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
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- TwoThreeHoursPerWeek
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