Advanced Certificate in Sustainable Food Systems: A Holistic Approach
-- ViewingNowThe Advanced Certificate in Sustainable Food Systems: A Holistic Approach is a comprehensive course designed to address the growing need for sustainable food production practices. This certificate program emphasizes the importance of a holistic and interdisciplinary approach to food systems, covering everything from agricultural practices to food distribution and consumption.
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โข Unit 1: Introduction to Sustainable Food Systems
โข Unit 2: Holistic Approaches in Food Production
โข Unit 3: Sustainable Agriculture Practices
โข Unit 4: Food Distribution and Supply Chain Management
โข Unit 5: The Role of Policy and Regulation in Sustainable Food Systems
โข Unit 6: Consumer Behavior and Sustainable Food Choices
โข Unit 7: Food Waste Reduction and Management
โข Unit 8: Climate Change and Sustainable Food Systems
โข Unit 9: Social and Economic Equity in Food Systems
โข Unit 10: Innovations and Technologies for Sustainable Food Systems
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