Masterclass Certificate in Mycology & Precision Fermentation
-- ViewingNowThe Masterclass Certificate in Mycology & Precision Fermentation is a comprehensive course designed to equip learners with essential skills in the rapidly growing fields of mycology and fermentation. This program emphasizes the importance of fungi and precision fermentation in industries such as food, pharmaceuticals, and biotechnology.
6,520+
Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Introduction to Mycology: Understanding Fungi, Fungal Anatomy, and Classification
โข Fungal Cultivation Techniques: Media Preparation, Inoculation, and Maintenance
โข Molecular Biology of Fungi: Genomics, Proteomics, and Transcriptomics in Mycology
โข Mycotoxins and Secondary Metabolites: Analysis, Detection, and Mitigation Strategies
โข Fermentation Fundamentals: Process Control, Scale-Up, and Monitoring
โข Precision Fermentation: Advanced Technologies and Applications
โข Industrial Mycology: Production and Applications of Filamentous Fungi
โข Bioreactor Design and Optimization: Strategies for Precision Fermentation
โข Downstream Processing: Recovery, Purification, and Formulation of Bioproducts
โข Regulatory Affairs and Intellectual Property: Navigating the Legal Landscape of Precision Fermentation
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