Certificate in Food Systems & Gender: Advancing Equity

Name: Certificate in Food Systems & Gender: Advancing Equity
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The Certificate in Food Systems & Gender: Advancing Equity course is a timely and essential program that addresses the critical issue of gender inequity in the food industry. This course highlights the importance of promoting gender equality in all aspects of food systems, from production to consumption.

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AboutThisCourse

With a growing demand for professionals who can promote and implement gender-equitable policies and practices, this course provides learners with the skills and knowledge necessary to advance their careers in this field. Through a comprehensive curriculum that covers topics such as gender analysis, power dynamics, and intersectionality, learners will gain a deep understanding of the challenges and opportunities related to gender equity in food systems. By earning this certificate, learners will demonstrate their commitment to advancing gender equity and will be well-positioned to lead positive change in the food industry and beyond.

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CourseDetails

• Introduction to Food Systems & Gender
• Historical Perspectives on Food Systems & Gender
• Key Concepts: Intersectionality, Power, and Privilege in Food Systems
• Gender Roles in Food Production, Processing, and Distribution
• Food Access, Food Security, and Gender
• Gender-based Violence and Food Systems
• Gender and Climate Change in Food Systems
• Policy and Advocacy for Gender Equity in Food Systems
• Case Studies: Successful Approaches to Advancing Gender Equity in Food Systems

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EntryRequirements

BasicUnderstandingSubject
ProficiencyEnglish
ComputerInternetAccess
BasicComputerSkills
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FastTrack GBP £140

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £90

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FlexibleLearningPace

TwoThreeHoursPerWeek
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CERTIFICATE IN FOOD SYSTEMS & GENDER: ADVANCING EQUITY

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London School of International Business (LSIB)

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05 May 2025

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